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Main Ingredients: Spinach, mushroom, young corn, waterchestnut, beancurd skin

 

Storage: To be stored at temperature not higher than -18°C at frozen state.

 

Shelf Life: 3 months * Suitable for Vegetarian

Beancurd Vegetable Roll (25g x 8 pcs/pkt)

S$8.40Price
Quantity
    • Fry frozen item (DO NOT DEFROST) at 170-180C for approx 3-4 mins or until golden brown

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